Cheesy Chicken Roll-ups

This is a great recipe...found it on this blog. It's a yummy variation from the Polish hamburger recipe I have.

INGREDIENTS:
*8 ounces cream cheese (used reduced-fat)
*4 T. melted butter (used about 2-3 T. instead)
*2-3 cups cooked chicken (shredded it)
*1/2 tsp salt
*1/4 tsp pepper
*2 cans crescent rolls (used reduced-fat)

DIRECTIONS:
1. Preheat oven to 325 degrees.
2. Mix first five ingredients together.
3. Unroll crescent rolls and separate into squares. Press seams together so they stay squares.
4. Put a spoonful of mix in the middle of each square. Bring corners together to center on top. Seal the edges/seams.
5. Bake for 20-25 minutes (we placed the rack toward the top so the bottoms of the roll-ups wouldn't burn).