My friend Amy made this for our monthly freezer cooking session last month, and it was a hit in our house. So quick and easy to make! I'm actually make this for dinner tonight, serving it with tater tots (for Nate) and green beans. Yum!
*8-12 hot dogs (we used 1 pack of Oscar Mayer hardwood smoked turkey franks---no nitrates/nitrites added)
*1 block (7oz) of Colby/Monterey Jack cheese, reduced fat (or your favorite cheese)
*8-12 flour tortillas (soft taco size)
*1/2 cup tomato sauce
*1/2 cup salsa/picante sauce
*1-2 cans Hormel turkey chili with/without beans (we used 2 cans)
1 month ago